If you’re a fan of both bacon jalapeño poppers and crispy eggrolls, then this fusion appetizer is the perfect recipe for you. Bacon Jalapeño Popper Eggrolls bring together the creamy, spicy filling of jalapeño poppers with the satisfying crunch of deep-fried or air-fried eggrolls. It’s a crowd-pleasing snack that’s perfect for game days, parties, or family gatherings.
Combining crispy bacon, tangy jalapeños, and rich cheese inside a crunchy eggroll wrapper, this dish delivers a burst of flavors with every bite. Plus, it’s easy to customize depending on how spicy or cheesy you like it. Whether you deep fry them or opt for a healthier method in the air fryer, these eggrolls will disappear fast at any event. If you’re unfamiliar with frying, check out these essential tips for frying with perfect results.
Key Ingredients for Bacon Jalapeño Popper Eggrolls
To make this flavorful appetizer, you’ll need just a few simple ingredients:
- Bacon: Provides a savory, crispy bite to balance the creaminess.
- Jalapeños: Add a spicy kick, but you can adjust the heat level by removing the seeds.
- Cream Cheese: The base of the filling that makes the eggrolls creamy and smooth.
- Cheddar Cheese: Adds extra richness and a bold cheesy flavor.
- Eggroll Wrappers: The crispy shell that holds everything together.
For those who enjoy the health benefits of jalapeños, you’ll be pleased to know that they’re not just for heat—they’re also full of vitamins and antioxidants. Learn more about the health benefits of jalapeños.
Step-by-Step Recipe: Preparing the Filling
Here’s a simple guide to preparing the filling for your bacon jalapeño popper eggrolls:
- Cook the Bacon: Start by frying or baking bacon strips until they are crispy. Once cooked, chop the bacon into small pieces and set aside.
- Prepare the Jalapeños: Cut the jalapeños lengthwise and remove the seeds to reduce heat. Dice them into small pieces.
- Mix the Filling: In a bowl, combine the chopped bacon, diced jalapeños, cream cheese, and cheddar cheese. Stir until all ingredients are well-mixed and the filling becomes creamy.
- Taste and Adjust: If you want more heat, leave in some jalapeño seeds or add a dash of hot sauce to the mixture.
How to Wrap and Seal Bacon Jalapeño Popper Eggrolls
Once your filling is prepared, it’s time to wrap the eggrolls. Properly wrapping them ensures they stay sealed while frying or air frying:
- Lay out the eggroll wrapper: Place a small amount of the filling (about 2 tablespoons) in the center of the wrapper.
- Fold the bottom corner up: Fold the bottom corner of the wrapper over the filling and tuck it tightly.
- Fold the sides: Fold the left and right corners inward toward the center, covering the filling.
- Seal the top: Roll the wrapper from the bottom up, sealing the top edge with a little water or egg wash to ensure it stays closed.
Cooking Methods: Deep Frying vs. Air Frying
Deep Frying
For a traditional crispy finish, deep frying is the most common method. Here’s how to do it:
- Heat oil in a large pot to 350°F (175°C).
- Carefully place a few eggrolls at a time into the hot oil.
- Fry for 3-4 minutes, or until golden brown.
- Remove and place on a paper towel to drain excess oil.
Air Frying
If you’re looking for a healthier option, air frying delivers a similar crispiness with less oil:
- Preheat your air fryer to 375°F (190°C).
- Spray the eggrolls lightly with cooking spray.
- Air fry for 10-12 minutes, flipping halfway through for even crisping.
For best results, follow these helpful air fryer tips for crispy foods.
Dipping Sauces and Garnishes
No eggroll is complete without a dipping sauce. Here are a few popular options to serve with bacon jalapeño popper eggrolls:
- Ranch Dressing: A classic cooling dip to balance the spice.
- Spicy Mayo: A blend of mayonnaise and sriracha for an extra kick.
- Sour Cream with Lime: A zesty and refreshing dip to complement the rich filling.
For garnishes, try adding chopped fresh cilantro, green onions, or even a sprinkle of extra cheddar cheese on top.
Creative Variations of Bacon Jalapeño Popper Eggrolls
Looking to switch things up? Here are some delicious variations:
- Vegetarian Option: Replace the bacon with plant-based bacon or smoked tempeh for a vegetarian-friendly version.
- Extra Spicy: Amp up the heat by using more jalapeños, or add chipotle powder to the filling.
- Cheese Lovers: Add a mix of different cheeses like Monterey Jack, mozzarella, or even pepper jack for extra cheesiness.
- Bacon-Wrapped Eggrolls: Take it to the next level by wrapping each eggroll in bacon before frying.
Nutritional Breakdown and Health Considerations
These eggrolls pack a punch in flavor but can be high in calories and fat due to the bacon and cheese. Here’s a quick breakdown:
- Calories: 200-250 per eggroll (depending on size and cooking method)
- Fat: High in both saturated and unsaturated fats from bacon and cheese
- Protein: The combination of bacon and cheese provides a decent amount of protein
To make them healthier, consider using reduced-fat cheese, turkey bacon, or baking the eggrolls instead of frying.
FAQs About Bacon Jalapeño Popper Eggrolls
Can I make these eggrolls ahead of time?
Yes, you can prepare the eggrolls and refrigerate them for up to 2 days before frying. This makes them perfect for meal prep or hosting parties.
Can I bake these eggrolls instead of frying?
Absolutely! Bake them at 400°F for 15-20 minutes, brushing them lightly with oil for a crispy finish.
What if I don’t have eggroll wrappers?
Wonton wrappers can be used for smaller, bite-sized versions, or you can try using tortillas for a different texture.
How do I reduce the spiciness?
Remove the seeds from the jalapeños to reduce the heat, or use milder peppers like poblanos.
How long do they stay crispy after frying?
They stay crispy for 2-3 hours if kept warm in the oven, but they are best enjoyed immediately after frying.
Conclusion
Bacon Jalapeño Popper Eggrolls combine the best of both worlds: crispy, crunchy eggrolls and the irresistible creamy filling of jalapeño poppers. Whether you’re deep frying or air frying, these eggrolls are the perfect appetizer for any occasion. Try experimenting with different cheeses, adding extra spice, or even wrapping them in bacon for a next-level treat.